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Ludlow currently has two Michelin star restaurants:
Also close by are the Michelin starred Stagg Inn at Titley and the Bell Inn at Yarpole, the latter recently awarded a Michelin bib gourmand.
The Bell Inn is owned by Claude Bosi (proprietor of the Michelin starred Hibiscus, now relocated to London). The Bell is managed by his brother Cedric.
Mr Underhill's is in the bottom left of the picture, in the shadow of Ludlow Castle.
One of the best value restaurants - which does not have a Michelin star - is The Clive at Bromfield, near Ludlow racecourse:
The Clive often participates in The Times/Sunday Times promotions. For example here is what I had for lunch in Jan 2009:
Terrine of pork & local game with cranberry relish & granary toast
Grilled fillet of mackerel with dressed leaves, new potatoes & homemade piccalilli
Sticky toffee pudding with butterscotch sauce and cinnamon ice cream
Price with vouchers? Just £10. Amazing!
The Clive is participating in The Times autumn dining promotion fron Nov 2009 to end Jan 2010. Three course Lunch or dinner will be available for £15 with the relevant vouchers. Well worth buying The Times!
In 2010 look out for the Green Cafe evening menus - it's sited next door to Mr Undrerhill's
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